KMID : 0352719950190030260
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Journal of Ginseng Research 1995 Volume.19 No. 3 p.260 ~ p.266
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Effect of Controlled Atmosphere and Modified Atmosphere Storage on the Fatty Acid of Fresh and Red Ginseng
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Àüº´¼±/Jeon, Byoeng-Seon
ÃÖ°ÁÖ/°í¼º·æ/¼ºÇö¼ø/Àå±Ô¼·/Choi, Kang-Ju/Ko, Sung Ryong/Sung, Hyun-Soon/Chang, Kyu-Seob
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Abstract
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KEYWORD
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Controlled atmosphere, modified atmosphere, fresh ginseng, red ginseng, fatty acid
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